Web Quoting Systems Scheduled Maintenance Friday, May 28 - Tuesday, June 1, 2010. Read more >> We will be performing scheduled maintenance on our quoting systems over Memorial Day weekend from Friday, May 28, 2010 at 9:00 p.m. Eastern Time until Tuesday, June 1, 2010 at 12:00 a.m. Eastern Time. During that time our Customer and Retail Web Quoting Systems will be unavailable. You will be able to email or fax submissions during that time and our home office underwriters will handle them Tuesday morning, June 1, 2010. We apologize for any inconvenience this may cause.
  • Multi-Line Quoting - Restaurants
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Quote Information
Applicant Name
State
Select the Lines of Business to Quote
 
 
 
 
 
 
 
Have there been any losses/claims, Liquor citations, violations, charges or enforcement actions at this location in the past five years?
What year did the business start?
Restaurant Classification Selection
What are the annual sales generated by food?
What are the annual sales generated by liquor?
"Other" annual receipts? i.e. cover charge, vending, t-shirt sales, etc.
Total Sales
How many nights of major entertainment per week? (Major Entertainment - Bands with 3 or more members, excluding Jazz Bands; DJ with dancing, Dance Clubs, Dance Halls or Adult or Exotic Dancing and not including banquet entertainment.)
Does the establishment feature adult/exotic dancing?
How many nights per week is the establishment open?
Is dancing permitted?
Are there tables?
Is there table service?
Is the establishment located within a food court with no responsibility for the seating area?
Is the establishment open 24 hours?
What time does the establishment close? (enter format hh:mm PM or hh:mm AM)
Please enter the closing time in hh:mm PM or hh:mm AM format.
Is the establishment primarily open for banquets, receptions, or private affairs?
Is the average entrèe price* greater than $20 (*Including the price of one side dish if side dishes are charged separately); and is the average wine price greater than $30 per bottle; and does the number of bottles on the wine list exceed 10; and is the last dinner seating is 10:00PM or earlier?
Is the establishment primarily a non-profit Private, Fraternal, or Social Club?
Are same-day memberships available; or are members permitted to bring more than 3 guests per day (excluding banquet activities and immediate family members)?
Are drink specials/happy hours offered?
Describe the establishment
Are bouncers, security or doorpersons ever employed?